Panera at Home soup accompanies a Copycat Panera Salad with Grapes, Apples and Chicken for a ‘better for you meal’ made in the comfort of your own home. Disclosure: I received free samples of Panera at Home Soups. I was not financially compensated for my time. Opinions are my own.
This past weekend was beautiful , and I had the opportunity to spend some time with a dear friend of mine, Pam, visiting from Delaware. Pam and I were roommates
years decades ago at the University of Delaware. Both RDs with different career paths, it’s fun to catch up! While we both love to cook, our good intentions of making a Saturday night meal of Chicken Agrodolce with Creamy Polenta, never came to be. But that’s ok. Sometimes, you have to rethink homemade.
Enter Panera at Home. It just so happened that the good folks at Panera helped me stock my refrigerator for the weekend with an assortment of Panera Bread at Home soups. These easy to heat containers of savory soup gave me the flexibility of enjoying picture perfect weather outside, riding bicycles and strolling the beach, without the need to rush back to make supper. In my opinion, there’s nothing better than being able to kick back in the comfort of my own kitchen and quickly assemble a delicious meal that’s ‘better for you’. I heated Panera at Home’s Turkey Sausage, Kale and Quinoa Soup (garnished it with a sage leaf) and put together my version of Panera’s Ancient Grain and Arugula Salad with Chicken.
I ‘m a long time Panera Bread customer because I apprecipate their beliefs of Food as it Should Be (and they have great hazelnut coffee too)!
• Free of artificial preservatives, sweeteners,colors or flavors from artifical sources.
• Savored and enjoyed. At a table. Alone or together with family and friends.
• Raised Responsibly. Sourced from farms that respect the food they produce.
• Personalized. Curated and customizable menus so you can eat the way you want.
If you’re like me and frequent Panera Bread for the above reasons, you can now enjoy the convenience of the Panera Bread at Home for times when it’s fitting to Rethink Homemade. Click here for a Panera at Home soup coupon to serve this delicious soup…along with the salad I’m sharing today (recipe below).
CopyCat Panera Bread Salad with Grapes, Appls and Chicken
- 1 cup precooked long grain and wild rice
- 1 cup broccoli slaw mix ( broccoli and carrots)
- 1 gala aple diced
- 3 cups lettuce (romaine and red leaf)
- 4 ounces sliced roasted chicken breast
- 12 red grapes, cut in half
- 1/2 teaspoon salt
- 1 tablespoon Pomegranate Juice
- 1 tablspoon white balsamic vinegar
- 1 teaspoon honey
- 2 teaspoons canola oil
In a salad bowl, add cooked rice, broccoli slaw mix, apples, lettuce, chicken, grapes. Toss. Set aside. In a small prep bowl combine salt, Pomegranate juice, vinegar, honey and oil. Whisk. Pour over salad and toss to coat. Divide between two plates. Note: May substitute Panera Fuji Apple Vinaigrette Dressing .
|Amount Per Serving||As Served|
|Calories 269kcal Calories from fat 36|
|% Daily Value|
|Total Fat 4g||6%|
|Saturated Fat 1g||5%|
|Dietary Fiber 5g||20%|
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
|Total Fat||Less than||65g|
|Sat Fat||Less than||25g|