ite snow white dip and colder weather veggies are the perfect way to encourage healthy during the holidays and still spread holiday cheer.
for the dip
for the crudite
for the dip
Combine all ingredients in a small serving bowl. Stir. Cover and refrigerate until ready to serve. Just before serving garnish with fennel fronds and pomegranate seeds.
for the veggies
1. Break broccoli into flowerets. Fill the bottom of a sauce pan with one inch of water. Bring to a boil. Blanch broccoli by adding to pan of boiling water for 30 seconds. Transfer vegetables to ice water. Allow to cool and drain.
2. Wipe mushrooms with a damp cloth to clean.
3. Cut fennel bulb into strips.
4. Arrange vegetables on a platter and serve with dip.
Find it online: https://capefearnutrition.com/2016/12/22/winter-crudite/